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Growing up in the suburbs of Atlanta my family
did not have a garden.
My connection to nature came from my parents love
of camping and the outdoors. As I grew up, that love of
nature grew. When I had children of my own I wanted to share
that love with them and to expand their horizons of
life beyond the suburbs. I wanted them to really know how crops were grown and animals were raised. We moved to the
country when Mariah was five. We acquired chickens, goats, dogs,
cats and kittens. Gardening was a big part of
our life. (We once spent a day lying in a big field of red
clover just to be outdoors with a feverous child.) The whole
family worked in the garden, learning to tend the veggies
they wanted to grow and eat.
-Patricia Goelz

VISION STATEMENT
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Turtle
Island Natural Foods Market is a holistic community
center
that supports the nourishment of body and soul supported
by food
that is cultivated with minimal impact to our environment.

PHILOSOPHY

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Our
market concept was developed from brainstorming about food
ideals and products. The result is our Back to Basics
philosophy. We are constantly trying to reduce waste. A customer now takes our organic veggie scrapes home to feed her chickens. We are constantly trying to buy localy made products...from the Eastern Seaboard! Look for the dots on our products that say "Local". And we are constantly trying to provide you with fabulous foods
that are certified organic whole foods.
Our aim is to sell foods that contain NO genetically modified
plants or animals, artificial coloring, artificial flavoring,
partially hydrogenated oils, trans fats, bleached white
flour or MSG. We make sure that nothing is irradiated, and that meats and
dairy contain NO antibiotics or growth hormones.
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